The Manga Guide to Japanese Food

ja-Latn
Manga de Wakaru Nihon Ryori no Joushiki: Nihon no Shoku Bunka no Genten to Naze? ga Hitome de Wakaru
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The complete backstory of Japanese cuisine explained in richly illustrated manga style!

This book explores the fascinating history, lore and practice of Japanese cooking through the eyes of Manabu, a young man who aspires to become a professional Japanese chef. Each chapter presents a new set of topics which help the reader to appreciate the great depth and complexity of Japan's amazing food culture.

(Source: Tuttle Publishing)

Tags

Themes
Gourmet Educational Gourmet › Food and Beverage
Work Info
Non-fiction Publication Medium › Full Color

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