Sixth year of the Kansei period (1494), Jippensha Ikkū, by then an unknown author, receives a commission from his editor: to create a guide that compiles the gastronomic specialties, the most select sakes and the most exquisite local products of the country. Thus begins a journey full of incidents in search of the gastronomic delights of each place, an adventure that would inspire him to write his famous Journey through the Tokaido, the masterpiece of Japanese picaresque literature.

In 1921, Miyazawa Kenji left a wealthy family and went to Tokyo. Standing on his own two feet, he lived there for 8 months. Late summer, Kenji received a telegram from his family. Worried about his younger sister Toshi, Kenji returned to his family. What waited for Kenji there, was Kenji's father Masajiro. His father had deceived Kenji about the health of his younger sister because he was worried about Kenji living alone. Meanwhile, Kenji has still not found his true calling in life. Kenji makes korokke (potato croquettes), which he tasted in Tokyo, and shares it with his family. He realizes that sharing his happiness is ideal for him. In accordance with Toshi's wish, Kenji becomes a teacher at a newly created agricultural school.

A man relaxing with a can of beer when a winter storm hits. A man, burdened with personal strife, finds solace in a bowl of ramen. A Silent Manga, each chapter is a self-contained glimpse into the life of an ordinary person, and how the meals they eat lift their spirits.

A collection of stories revolving around food during World War 2.

Kono Genta is a former yakuza who was imprisoned after a certain incident. After serving a sentence of over a decade, he is released, but the world has completely changed. Through the introduction of his probation officer, he is able to find a place to live and a job, but he feels uncomfortable with the kindness shown to him by others and aims to become independent as soon as possible. However, it is not easy for a criminal with no family or friends to live a "normal" life... But even Kono has one joy: daily "mealtimes." He ingeniously prepares simple yet special meals with his limited money. While Kono continues to live his daily life despite the difficulties of life, a hungry boy appears before him. (Source: Shinchosha, translated)